Genovese Basil

Sweet Genovese Basil is a culinary delight and a kitchen essential! With its lush green leaves and unmistakable fragrance, Genovese Basil adds a touch of Italy to your garden and your dishes. This Italian variety is prized for its aroma and distinct sweet flavor. Its bright green leaves are tender, fragrant and have an attractive curvature. One of the most popular basils, particularly for its use in pesto, the traditional Genovese sauce.    Renowned for its sweet and robust flavor, this classic basil variety is the cornerstone of authentic pesto and a must-have for any herb garden.

Also Known As: Genoa Basil, Grand Basil, Classic Genovese Basil, Sweet Genovese Basil, Broadleaf Genovese Basil, Traditional Italian Basil, Aroma di Genova Basil, Culinary Genovese Basil, Pesto Genovese Basil.

Plant Name:	Basil, Genovese
Latin Name:	Ocimum basilicum
Days to Germinate:	7-14
Days to Harvest:	75
Growth Habit:	Bush
USDA Zones:	3-12
Lifespan:	Annual, Perennial in Zones 10-12
Brand:	TomorrowSeeds
Sunlight:	Full Sun, Partial Shade
Pollination:	Heirloom, Open-Pollinated
GMO:	No
Fungicide-Treated Seeds*:	No
Seeds Packed For**:	2025

*Fungicide-treated seeds protect the seedlings from diseases until they are up and growing. Do not eat treated seeds.
**Seeds are freshly packed for the growing season of the year listed. Seeds are still viable beyond pack date. Store in a cool and dry location such as the refrigerator or basement to best preserve germination rates.