Long Island Brussels Sprout
$3.95
100%
Non-GMO
Free
Shipping
Service
Guaranteed
Brussels sprouts are a member of the cabbage family, made popular in Brussels, Belgium for their sweet, yet bitter, taste and tender, satisfying crunch. Brussels sprouts can be chopped or shredded in salads for added crunch, or can be boiled and sauteed or roasted for a rich, caramelized flavor. Brussels sprouts are high in many nutrients, especially fiber, vitamins K and C.
Species | Brussels Sprout, Long Island |
Vegetable Size | 0.5-1.5 inches |
Days to Germinate |
7-12 |
Days to Harvest |
90 |
Germination Rate |
90% |
Test Date |
8/23 |
Lifespan |
Annual |
Brand: |
TomorrowSeeds |
Sunlight |
Full Sun, Partial Shade |
Seeds Packed For |
2024 |
Planting Instructions:
Plant 1 inch in soil after danger of frost has passed in Spring or 7 weeks before heavy frost for Fall planting, in mostly sunny areas.
Within-Row Spacing | 18-24 inches |
Between-Row Spacing | 24-36 inches |
|
Calories 38 |
% Daily Value* | |
Total Fat 0.3 g | 0% |
Saturated fat 0.1 g | 0% |
Polyunsaturated fat 0.1 g | |
Monounsaturated fat 0 g | |
Cholesterol 0 mg | 0% |
Sodium 22 mg | 0% |
Potassium 342 mg | 9% |
Total Carbohydrate 8 g | 2% |
Dietary fiber 3.3 g | 13% |
Sugar 1.9 g | |
Protein 3 g | 6% |
Vitamin A | 13% | Vitamin C | 124% |
Calcium | 3% | Iron | 6% |
Vitamin D | 0% | Vitamin B-6 | 10% |
Cobalamin | 0% | Magnesium | 5% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |