Loquat Tree

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Loquat is a yellow-orange fruit that is juicy, sweet, and tangy, with a flavor reminiscent of apricots and citrus, and large, smooth brown seeds in the center. Loquats grow on attractive, evergreen trees that reach 15-30 feet that feature large, glossy green leaves and fragrant white flowers that bloom in late winter or early spring. The tree bears clusters of small, yellow-orange loquats that typically ripens in late spring to early summer, that are perfect to harvest for fresh eating, jellies, jams, wines, or even dried like apricots for long-term storage. Loquat trees have been cultivated in China for over a thousand years and was since made popular in Japanese gardens. Loquat plants have many health properties, for instance, its leaves were traditionally used for herbal syrups and teas for throat and chest soothing. This tree rich in benefits makes for a delightful addition to temperate and subtropical gardens.

Also Known As: Japanese Plum, Nispero, Chinese Plum, Maltese Plum, Japanese Medlar, Bibasse, Pipa, May Apple, Biwa, Ameixa Amarela, Pumelo, Loquat Fruit

We ship in 1 business day. Shipped with USPS First Class Mail.

Plant Name:
Tree, Loquat
Latin Name:
Eriobotrya japonica
Days to Germinate: 90
Days to Bloom: 20 Years
Plant Height: 15 - 30 Feet
Spread: 10 - 25 Feet
Growth Habit: Upright
USDA Zones: 8-11
Lifespan: Perennial
Brand: TomorrowSeeds
Sunlight: Full Sun, Partial Shade
GMO: No
Pollination:
Heirloom, Open-Pollinated
Seeds Packed For*: 2025

*Seeds are freshly packed for the growing season of the year listed. Seeds are still viable beyond pack date. Store in a cool and dry location such as the refrigerator or basement to best preserve germination rates.


Planting Instructions:

 

Soil Preparation:

Choose a clear, sunny location that is not in the shade of other trees. Trees establish roots better in sandy, well-drained soils rather than heavy, poorly drained soil. Remove weeds, large rocks, and litter from the planting area. Till the soil 8-10 inches deep and rake several times to break up large clods. It is best to do this when the soil is dry enough to not stick to garden tools. Loosening the soil will help the plant establish strong roots.
 

Planting:

Seeds do not need cold-stratification. Start indoors or directly sow outdoors when soil is >75F. Germination may take place after about 3 months. Sow seeds 1 inch deep in soil and keep soil moist until established. Seedbeds can be covered with plastic film to promote germination. When tree seedlings reach at least 6-inches in height, transplant seedlings to the desired location.


Planting Depth: 1 inch
Spacing:
18 inches, transplant.


Care During the Season:

Watering: Avoid dry soil, water about once a day and keep seedlings moist until established.

Weeding: Keep plants as weed-free as possible. When plowing or hoeing do not dig deeper than 1 inch to prevent from cutting the feeder rooters which may slow the plant's growth. 

Fertilizing: Seedlings may be fertilized when they are at least 4 inches tall:.


Harvesting:

Loquats are ripe when the skin is yellow-orange and soft when pressed. Loquats can be harvested using pruning sheers to cut the stem carefully or by carefully picking fruits with gloves. 
 


Nutrition Facts:


 
Calories 197 
% Daily Value*
Total Fat 0.2 g 0%
Saturated fat 0 g 0%
Cholesterol 0 mg 0%
Sodium 1 mg 0%
Potassium 266mg 8%
Total Carbohydrate 12.1 g 5%
Protein 0.43 g 1%
Vitamin C
1% Calcium
1%
Iron 0
2% Vitamin A
8%
Vitamin B6
6% Cobalamin 0%
Magnesium
3%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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