Canino Olive Tree

Canino Olive Tree

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Canino Olive Tree has a history dating back thousands of years, with origins in the Mediterranean region to produce some of the finest extra virgin olive oils ever! 'Canino' is a cultivar known for its high-quality olives, often used to produce famous olive oils and delectable table olives. It is cherished for its versatile uses and its association with peace and prosperity. Canino Olive Trees grow evergreen trees that can reach heights of 32 feet. They produce slender gray-green leaves and an abundance of plump, round olives. Very drought-resistant with very little drop of olives during the growing season, making them a favorite among growers. Olives can be harvested when they are mature and black or green, depending on your preference. Grow these beautiful Canino Olive Trees to frame a tranquil courtyard or seating area, evoking the ambiance of a Mediterranean villa.

Also Known As: Canina Olive, Italian Olive, Tuscan Olive, Extra Virgin Olive Tree, Mediterranean Olive, Fine Canino Olive Oil Tree.

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Plant Name:
 Tree, Canino Olive
Latin Name:
 Olea europaea 'Canino'
Days to Germinate: 7-14
Days to Bloom: 3 Years
Plant Height: 25 - 50 Feet
Spread: 15 - 25 Feet
Growth Habit: Upright
USDA Zones: 5-10
Lifespan: Perennial
Brand: TomorrowSeeds
Sunlight: Full Sun, Partial Shade
GMO: No
Pollination:
 Heirloom, Open-Pollinated
Seeds Packed For*: 2024

*Seeds are freshly packed for the growing season of the year listed. Seeds are still viable beyond pack date. Store in a cool and dry location such as the refrigerator or basement to best preserve germination rates.


Planting Instructions:

 

Soil Preparation:

Choose a clear, sunny location that is not in the shade of other trees. Trees establish roots better in sandy, well-drained soils rather than heavy, poorly drained soil. Remove weeds, large rocks, and litter from the planting area. Till the soil 8-10 inches deep and rake several times to break up large clods. It is best to do this when the soil is dry enough to not stick to garden tools. Loosening the soil will help the plant establish strong roots.
 

Planting:

Seeds have been cold-stratified. Soak seeds 24 hours in hot tap water prior to sowing. Start indoors 1 month before last frost in well-draining containers in >65F area, or directly sow outdoors when soil is >65F. Or, directly sow unsoaked seeds in late Fall. Sow seeds 1 inch deep in soil and keep soil moist until established. Seedbeds can be covered with plastic film to promote germination. When tree seedlings reach at least 6-inches in height, transplant seedlings to the desired location.

 

Planting Depth: 1 inch
Spacing:
 18 inches, transplant.

 

Care During the Season:

Watering: Avoid dry soil, water about once a day and keep seedlings moist until established.

Weeding: Keep plants as weed-free as possible. When plowing or hoeing do not dig deeper than 1 inch to prevent from cutting the feeder rooters which may slow the plant's growth. 

Fertilizing: Seedlings may be fertilized when they are at least 4 inches tall:.


Harvesting:

Pick olives by hand or comb when they reach your preferred ripeness. When combing, prepare a sheet on the ground beneath the tree, then use a ladder or long-handled rake to pull the olives from the tree. The sheet will catch the fallen olives.


Nutrition Facts:


Amount Per
Calories 7
% Daily Value*
Total Fat 0.6 g 0%
Saturated fat 0.1 g 0%
Cholesterol 0 mg 0%
Sodium 61 mg 2%
Potassium 1 mg 0%
Total Carbohydrate 0.5 g 0%
Dietary fiber 0.2 g 0%
Sugar 0 g
Protein 0.1 g 0%
Vitamin C 0% Calcium 0%
Iron 1% Vitamin D 0%
Vitamin B6 0% Cobalamin 0%
Magnesium 0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.