Curled Blue Scotch Vates Kate

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Kale, or leaf cabbage, belongs to a group of cabbage cultivars grown for their edible crisp and hearty leaves with an earthy flavorKale can handle the cold and will keep growing even after a few frosts. Kale is very nutrient-dense, containing high amounts of antioxidants, iron, calcium, and vitamins C, K, and A.

Species Kale, Curled Blue Scotch Vates
Vegetable Size 1-2 feet tall

Days to Germinate

5-7

Days to Harvest

56

Germination Rate

80%

Test Date

10/20

Lifespan

Annual
Country of Origin

United States

Sunlight

Full Sun, Partial Shade

Seeds Packed For

2021

 

Planting Instructions:

Plant 1/2 inch in soil after danger of frost has passed in Spring in at least 70F temperature soil.

Within-Row Spacing  18 inches
Between-Row Spacing 24-36 inches

 

Nutrition Facts:

Winter Kale Salad Nutrition Facts - Making Thyme for Health