Snake Gourd

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"Snake Gourd" refers to the narrow, twisted, elongated fruit. Its soft flesh is similar to that of the luffa and the calabash. It is popular in the cuisines of South Asia and is now grown in some home gardens in Africa. Snake gourd grows from lacy, white blossoms. The shoots, tendrils, and leaves can be eaten as greens.

Species Snake Gourd, Buag Ngu
Vegetable Size Up To 12 inches Long

Days to Germinate

10-21 days

Days to Harvest

60

Germination Rate

85%

Test Date

8/20

Lifespan

Annual
Country of Origin

United States

Sunlight

Full Sun, Partial Shade

Seeds Packed For

2021

 

Planting Instructions:

Plant 1 inch deep in soil after danger of frost has passed in Spring and soil temperature is at least 70F, in mostly sunny areas.

Within-Row Spacing 3 feet
Between-Row Spacing 3 feet


Nutrition Facts:

Calories 50
% Daily Value*
Total Fat 0.3 g 0%
Saturated fat 0 g 0%
Polyunsaturated fat 0.1 g
Monounsaturated fat 0.1 g
Cholesterol 0 mg 0%
Sodium 19 mg 0%
Potassium 403 mg 11%
Total Carbohydrate 13 g 4%
Dietary fiber 2.6 g 10%
Sugar 4.6 g
Protein 0.6 g 1%
Vitamin A 4% Vitamin C 8%
Calcium 0% Iron 1%
Vitamin D 0% Vitamin B-6 5%
Cobalamin 0% Magnesium 4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.