Tatsoi Mustard Green

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Tatsoi Mustard Green is a non-heading mustard that is very similar in flavor to spinach and bok choi. Tatsoi plants will grow dark-green spoon-shaped leaves into a beautiful flat rosette shape. It is widely used in East Asian cuisine and can be eaten raw or stir-fried. Tatsoi is nutrient rich containing Vitamins A, C, beta- carotene, calcium, folate, fiber and phytonutrients.

Species Mustard Green, Tatsoi

Days to Germinate

4-8

Days to Harvest

40

Germination Rate

80%

Test Date

10/20

Lifespan

Annual
Country of Origin

United States

Sunlight

Full Sun, Partial Shade

Seeds Packed For

2021

 

Planting Instructions:

Plant 1/4 inch in soil after danger of frost has passed in Spring in at least 70F temperature soil.

Within-Row Spacing  8 inches
Between-Row Spacing 10-12 inches

 

Nutrition Facts:

Wilted Tatsoi - Just Say Yes