Curled Cress
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Cress, sometimes referred to as garden cress to distinguish it from similar plants also referred to as cress, is a rather fast-growing, edible herb. Garden cress is genetically related to watercress and mustard, sharing their peppery, tangy flavor and aroma.
Species | Cress, Curled |
Vegetable Size | 3 inches long, 1 inch wide |
Days to Germinate |
2 - 7 |
Days to Harvest |
20 (harvest every 15-20 days) |
Germination Rate |
88% |
Test Date |
10/23 |
Lifespan |
Annual |
Brand: |
TomorrowSeeds |
Sunlight |
Full Sun, Partial Shade |
Seeds Packed For |
2024 |
Planting Instructions:
Plant 1/4 inch in soil after danger of frost has passed in Spring in at least 70ºF or higher temperature soil.
Within-Row Spacing | 10-15 inches |
Between-Row Spacing | 18-24 inches |
Nutrition Facts:
|
Calories 16 |
% Daily Value* | |
Total Fat 0.4 g | 0% |
Saturated fat 0 g | 0% |
Polyunsaturated fat 0.1 g | |
Monounsaturated fat 0.1 g | |
Cholesterol 0 mg | 0% |
Sodium 7 mg | 0% |
Potassium 303 mg | 8% |
Total Carbohydrate 2.8 g | 0% |
Dietary fiber 0.6 g | 2% |
Sugar 2.2 g | |
Protein 1.3 g | 2% |
Vitamin A | 69% | Vitamin C | 57% |
Calcium | 4% | Iron | 3% |
Vitamin D | 0% | Vitamin B-6 | 5% |
Cobalamin | 0% | Magnesium | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |