Sugar Ann Snap Pea
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The Sugar Ann Snap Pea won the All-America Selections Award in 1984 and continues to be popular today. Snap peas are an edible-pod pea with rounded pods and thick pod walls, in contrast to snow pea pods, which are flat with thin walls. Popularly used East Asian culinary dishes in the West, snap peas are excellent for stir-fries due to their ability to hold their crunch and sweet taste through high heat. They are also great in salads and roasts.
| Species | Snap Pea, Sugar Ann |
| Vegetable Size | 2-4 inches long |
|
Days to Germinate |
9-14 |
|
Days to Harvest |
52 |
|
Germination Rate |
90% |
|
Test Date |
10/22 |
|
Lifespan |
Annual |
| Country of Origin |
United States |
| Sunlight |
Full Sun, Partial Shade |
|
Seeds Packed For |
2023 |
Planting Instructions:
Plant 1 inch in soil after danger of frost has passed in Spring in at least 70F temperature soil.
| Within-Row Spacing | 1-3 inches |
| Between-Row Spacing | 12-24 inches |
Nutrition Facts:
