10 "Herb Lovers" Seeds Mix

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  1. Sweet Genovese Basil (200+)
  2. True Winter Thyme (500+)
  3. Tokyo Long Bunching Onion (200+)
  4. Broadleaf Sage (100+)
  5. Oregano (500+)
  6. Italian Flat-Leaf Parsley (500+)
  7. Leisure Cilantro (100+)
  8. Onion Chives (200+)
  9. Mammoth Long Island Dill (200+)
  10. Purple Dark Opal Basil (200+)


10 "HERB LOVERS" SEEDS COMBINATION PACK:

1. Sweet Genovese Basil (200+)

Genovese Basil is one of the most popular basils for culinary use, particularly for its use in pesto, the traditional Genovese sauce. This Italian variety is prized for its aroma and distinct sweet flavor. Its bright green leaves are tender, fragrant and have an attractive curvature. They grow easily and reliably.

Species: Italian Genovese Basil
Days to Germination: 5 - 10
Days to Harvest: 60
Country/Region of Manufacture: United States
Test Date: 7/21
Sunlight: Full Sun, Partial Shade
Type: Basil
Seeds Packed For: 2022
Type: Seeds
Germination Rate: 90%
Lifecycle: Annual
Plant Size 16-24 inches tall


2. Thyme (500+)

True Winter Thyme is a low-growing hardy perennial originating from the Mediterranean region. Thyme is also a fragrant herb with small, fragrant leaves and thin, woody stems. True Winter is one of the easiest indoor herbs to cultivate and will grow back after harvest for decades. It is excellent in savory dishes and was widely used for its medicinal properties in history.

Species: Thyme, True Winter
Test Date: 10/21
Days to Harvest: 70
Days to Germination: 14 - 28
Country/Region of Manufacture: United States
Seeds Packed For: 2022
Sunlight: Full Sun, Partial Shade
Vegetable Type: Herb
Germination Rate: 85%
Type: Seeds


3. Tokyo Long Bunching Onion (200+)

Tokyo Long Bunching Onions have satiny 16-28-inch-long, dark green, tubular leaves and tender white shafts underground. Their leaves have a mild onion flavor and are excellent both raw and cooked. Cut scallions should regrow their stalks in about a week. Ideal for container gardening, window sills, patios, and garden beds.

Plant Name: Onion, Tokyo Bunching Green
Latin Name: Allium cepa
Days to Germinate: 7-14
Days to Harvest: 70
Germination Rate: 88%
Test Date: 10/21
Growth Habit: Bulb, Root
USDA Zones: 2-9
Lifespan: Perennial
Country of Origin: United States
Sunlight: Full Sun, Partial Shade
GMO: No
Pollination: Heirloom, Open-Pollinated
Fungicide-Treated Seeds*: No
Seeds Packed For**: 2022


4. Sage (100+)

Broadleaf Sage is a perennial herb that is native to the Mediterranean, prized for its strong herbal aroma, earthy flavor, and beautiful gray-green color. Part of the mint family, sage grows into a bushy plant with textured oval leaves. It has purple, white, or pink flowers and oblong, gray-green leaves that are covered with a fine fuzz. Its Latin name comes from the word "salvere," which means to save or heal; this herb traditionally symbolizes good health and long life. The leaves have a tempting aroma and savory flavor and were traditionally used as a poultry stuffing and meat seasoning.

Species: Broadleaf Sage
Test Date: 05/21
Days to Harvest: 75
Days to Germination: 10-21
Country/Region of Manufacture: United States
Seeds Packed For: 2022
Sunlight: Full Sun, Partial Shade
Vegetable Type: Herb
Germination Rate: 90%
Type: Seeds

5. Oregano (500+)

Oregano is the very popular "pizza herb" that is widely used in Italian, Greek and Mexican cooking. The leaves can be used fresh or dried and will add warm spicy flavor to your favorite recipes. Oregano is a purple-flowering plant in the mint family. It is native to temperate Western and Southwestern Eurasia and the Mediterranean region. Oregano is a perennial herb and will re-produce after harvest for decades. Oregano adds a sweet earthy flavor to dishes and is also an excellent source of vitamin K, manganese, iron, dietary fiber and calcium.

Species: Italian Oregano
Test Date: 05/21
Days to Harvest: 85
Days to Germination: 7-14
Country/Region of Manufacture: United States
Seeds Packed For: 2022
Sunlight: Full Sun, Partial Shade
Vegetable Type: Herb
Germination Rate: 88%
Type: Seeds


6. Italian Flat-Leaf Parsley (500+)

Giant Italian Flat Leaf has a strong parsley flavor that is more pungent than the curled types! These heirloom plants grow several feet tall and are perfect for use in salads, soups, and most Italian dishes. This plant produces a lot of greens because it is so much bigger than ordinary parsley! Parsley is a popular herb often used in American, European, and Middle Eastern cooking. It's commonly used to elevate the flavor of dishes like soups, salads, and fish recipes. Aside from its many culinary uses, parsley is highly nutritious, particularly Vitamins C, A, and K.

Species: Italian Flat Leaf
Sunlight: Full Sun, Partial Shade
Type: Seeds
Plant Name: Parsley
Test Date: 10/21
Germination Rate: 90%
Seeds Packed For: 2022
Plant Format: Seeds
Days to Germination: 14-30
Country/Region of Manufacture: United States
Days to Harvest: 80
Plant Category: Herb
Lifespan: Biennial


7. Cilantro (100+)

Leisure Cilantro is high yielding, has uniform growth habit, is heat tolerant and slow to bolt, ready for harvest in 28-40 days. Cilantro is also called "Coriander." All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking.

Germination Rate: 90%
Species: Cilantro
Test Date: 10/21
Days to Germination: 7-10
Days to Harvest: 33
Seeds Packed For: 2022
Country/Region of Manufacture: United States
Type: Seeds
Sunlight: Full Sun, Partial Shade


8. Onion Chives (200+)

Also known as "American Chives," "French Chives," or "European Chives," Onion Chives have hollow cylindrical leaves that are attractive and easy to grow. Plant as perennial border or edging for flower beds and herb gardens. Onion Chives grow edible purple chive blossoms and will regrow after cutting for decades. They are also delicious herbs to add in baked and mashed potatoes, scrambled eggs, eggs benedicts, and spreads, and also to dry as seasoning.

Species: Chive, Onion
Plant Size: 12-16 inches tall
Days to Germinate: 15-21
Days to Harvest: 80
Germination Rate: 89%
Test Date: 10/21
Lifespan: Perennial
Country of Origin: United States
Sunlight: Full Sun, Partial Shade
Seeds Packed For: 2022



9. Dill (200+)

Mammoth Long Island Dill is an easy to grow annual and self-seeding plant with feathery green leaves, famous for pairing well with pickles! The fern-like leaves of dill are aromatic and are used to flavor many foods such as gravlax (cured salmon) and other fish dishes, borscht, and other soups.

Species: Dill, Mammoth Long Island
Country/Region of Manufacture: United States
Seeds Packed For: 2022
Type: Herb
Test Date: 06/21
Days to Harvest: 60
Days to Germination: 5 - 10
Sunlight: Full Sun, Partial Shade
Germination Rate: 87%


10. Purple Dark Opal Basil (200+)

'Dark Opal' Purple Basil is an annual herb with stunning deep purple almost black leaves, noted for its striking foliage and delicate licorice scent. Purple basil will produce beautiful pink flowers into summer. Purple basil leaves make excellent aromatic infused vinegars and oils, coloring them burgundy.

Species: Dark Opal
Days to Germination: 5 - 10
Days to Harvest: 90
Country/Region of Manufacture: United States
Test Date: 10/21
Sunlight: Full Sun, Partial Shade
Vegetable Type: Basil
Seeds Packed For: 2022
Type: Seeds
Germination Rate: 89%