Austrian Winter English Pea
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Austrian Winter Pea or "Field Pea" is a low-growing, cool season, viney legume that supplies a protein rich and delicious food source all winter long. Austrian winter pea greens taste sweet and delicious, almost identical to sugar snap peas, but with a soft, lettuce-like texture. Pea flowers are in pink, purple, and white. Sow by early early fall for plants that will over winter and put on lush growth in early spring.
| Species | Pea, Austrian Winter |
| Plant Size | 2-4 feet tall |
|
Days to Germinate |
9-14 |
|
Days to Harvest |
60 |
|
Germination Rate |
90% |
|
Test Date |
10/22 |
|
Lifespan |
Annual |
| Country of Origin |
United States |
| Sunlight |
Full Sun, Partial Shade |
|
Seeds Packed For |
2023 |
Planting Instructions:
Plant 2 inch in soil after danger of frost has passed in Spring in at least 70F temperature soil or at least 6 weeks before the first frost for Fall planting.
| Within-Row Spacing | 1-3 inches |
| Between-Row Spacing | 12-24 inches |
Nutrition Facts:
|
|
| Calories 118 |
| % Daily Value* | |
| Total Fat 0.6 g | 0% |
| Saturated fat 0.1 g | 0% |
| Polyunsaturated fat 0.3 g | |
| Monounsaturated fat 0.1 g | |
| Cholesterol 0 mg | 0% |
| Sodium 7 mg | 0% |
| Potassium 354 mg | 10% |
| Total Carbohydrate 21 g | 7% |
| Dietary fiber 7 g | 28% |
| Sugar 8 g | |
| Protein 8 g | 16% |
| Vitamin A | 22% | Vitamin C | 96% |
| Calcium | 3% | Iron | 11% |
| Vitamin D | 0% | Vitamin B-6 | 10% |
| Cobalamin | 0% | Magnesium | 12% |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
