China Rose Radish


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China Rose Radish is a beautiful bright rose-pink winter radish from China brought to Europe by Jesuit missionaries in the 1950s. These radishes are will grow quickly and are tasty, excellent steamed, braised, raw as a snack, and radish greens make festive salad green or garnish. Also a great source of potassium, vitamin C, and fiber.

Species Radish, China Rose
Vegetable Size 6-8 inches by 2 inches

Days to Germinate


Days to Harvest


Germination Rate


Test Date



Country of Origin

United States


Full Sun, Partial Shade

Seeds Packed For



Planting Instructions:

Plant 1/2 inches in soil after danger of frost has passed in Spring or 2 months before the first expected fall frost for Fall planting.

Within-Row Spacing 1 inch, thin to 4-6 inches
Between-Row Spacing 6 inches

Nutrition Facts:

Calories 1
% Daily Value*
Total Fat 0 g 0%
Saturated fat 0 g 0%
Polyunsaturated fat 0 g
Monounsaturated fat 0 g
Cholesterol 0 mg 0%
Sodium 2 mg 0%
Potassium 10 mg 0%
Total Carbohydrate 0.2 g 0%
Dietary fiber 0.1 g 0%
Sugar 0.1 g
Protein 0 g 0%
Vitamin A 0% Vitamin C 1%
Calcium 0% Iron 0%
Vitamin D 0% Vitamin B-6 0%
Cobalamin 0% Magnesium 0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.