Culantro

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Culantro, also called "Mexican Coriander," is a perennial herb commonly grown in the Caribbean and Central America as well as Southeast Asia. It has long, serrated leaves that grow in a rosette pattern and has a stronger aroma and flavor than cilantro.  For regrowth, leave about an inch of stubble when cutting.

Species Culantro, Ngo Gai
Vegetable Size 6-10 inches tall

Days to Germinate

18-28

Days to Harvest

85

Germination Rate

85%

Test Date

7/21

Lifespan

Perennial, Zones 8-11
Country of Origin

United States

Sunlight

Full Sun, Partial Shade

Seeds Packed For

2022

 

Planting Instructions:

Plant 1/4 inch in soil after danger of frost has passed in Spring in at least 70F temperature soil.

Within-Row Spacing 8 inches
Between-Row Spacing 12 inches