Golden Giant Korean Melon
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Golden Giant Korean Melons reach a delightful 6-8 inches in diameter, weighing approximately 2-1/2 pounds. Korean Melon is a culinary gem cherished for its distinct sweetness and crisp texture, often described as a mix between honeydew melon and pear. Its golden yellow, ridged skin gives way to a crisp white flesh that's incredibly refreshing. Delicious whether relished on its own, sliced in salads for a burst of sweetness and crunch, or creatively incorporated in desserts, Korean Melons are unique delight that adds sophistication to any culinary creation.
Also Known As: Makuwa Melon, Ginkaku Melon, Ha-o Melon, Tian Gua, Japanese Melon, Korean Cantaloupe, Silverline, Chamoe, Sagwa Chamoe, Asian Pear Melon, Asian Sweet Melon, Oriental Melon, Korean Cucumber Melon, Makuwa Cucumber, Honeydew Cucumber, Korean Hami Melon
We ship in 1 business day. Shipped with USPS First Class Mail.
Plant Name: |
Melon, Korean Golden Giant F1 |
Latin Name: |
Cucumis melo var. makuwa |
Days to Germinate: | 7-14 |
Days to Harvest: | 75 |
Germination Rate: | 92% |
Test Date: | 8/24 |
Growth Habit: | Vine |
USDA Zones: | 3-12 |
Lifespan: | Annual |
Brand: | TomorrowSeeds |
Sunlight: | Full Sun, Partial Shade |
GMO: | No |
Pollination: |
Hybrid |
Fungicide-Treated Seeds*: | No |
Seeds Packed For**: | 2025 |
*Fungicide-treated seeds protect the seedlings from diseases until they are up and growing. Do not eat treated seeds.
**Seeds are freshly packed for the growing season of the year listed. Seeds are still viable beyond pack date. Store in a cool and dry location such as the refrigerator or basement to best preserve germination rates.
Planting Instructions:
Soil Preparation:
Planting:
Try not to plant seeds until the soil warms in the spring and all danger of frost is past since melons are warm-season crops and can be easily injured by frost. Black plastic mulch can help to increase soil temperature and give melons an earlier start on growth. To direct sow, plant 6-8 seeds 1/2 inches deep in hills spaced 2-3 feet apart within rows. Water after planting if soil is dry.Transplanting, in contrast to direct sowing, may save 10-12 days of harvest time. To transplant, plant seeds in peat pots 2-4 weeks before transplanting. Transplant into the garden before the second true leaf opens ("true leaves" are the first two large leaves that appear before the smaller "seed leaves" appear). After melon plants break through the soil, thin to 2 plants per hill.
Planting Depth: | 1/2 inch |
Within-Row Spacing: |
2-3 feet |
Between-Row Spacing: |
6-8 feet |
Care During the Season:
Harvesting:
Nutrition Facts:
|
Calories 149 |
% Daily Value* | |
Total Fat 0.8 g | 1% |
Saturated fat 0.2 g | 1% |
Polyunsaturated fat 0.4 g | |
Monounsaturated fat 0 g | |
Cholesterol 0 mg | 0% |
Sodium 71 mg | 2% |
Potassium 1177 mg | 33% |
Total Carbohydrate 36 g | 12% |
Dietary fiber 4 g | 16% |
Sugar 35 g | |
Protein 3.7 g | 7% |
Vitamin A | 269% | Vitamin C | 4% |
Calcium | 4% | Iron | 0% |
Vitamin D | 15% | Vitamin B-6 | 0% |
Cobalamin | 13% | Magnesium |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |