Lemon Balm

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Lemon Balm, common balm, or balm mint is a perennial herb native to Southern Europe and is beloved for its lemon-scented, mint-like leaves that are often used to make refreshing, lemony hot and cold drinks. It is a popular ingredient of herbal teas, having a pleasant flavor and calming effect. Also used to treat colds, flu and indigestion. The leaves also add a tart lemony flavor to green and fruit salads as well as meats and poultry.

Species Balm, Lemon
Vegetable Size 18-24 inches tall

Days to Germinate

10-21 days

Days to Harvest

35

Germination Rate

90%

Test Date

1/21

Lifespan

Perennial
Country of Origin

United States

Sunlight

Full Sun, Partial Shade

Seeds Packed For

2021

 

Planting Instructions:

Plant 1/4 inch in soil after danger of frost has passed in Spring.

Within-Row Spacing  12-24 inches
Between-Row Spacing 12-24 inches