Lemon Thai Basil


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Lemon basil, hoary basil, Thai lemon basil, or Lao basil, is a tropical basil grown primarily in northeastern Africa and southern Asia for its fragrant lemon scent and subtle lemony taste, and is used in cooking. Add lemon basil, whole leaves or chopped to desserts, mojitos, chicken, seafood, noodle soups, or salad dressings.

Species Basil, Lemon
Plant Size 3 feet tall, 2 feet wide

Days to Germinate


Days to Harvest


Germination Rate


Test Date



Annual; Perennial in Zones 9-11
Country of Origin

United States


Full Sun, Partial Shade

Seeds Packed For



Planting Instructions:

Plant 1/4 inch in soil after danger of frost has passed in Spring in at least 70F temperature soil.

Within-Row Spacing 1 feet
Between-Row Spacing 2 feet

Nutrition Facts:

Calories 1
% Daily Value*
Total Fat 0 g 0%
Saturated fat 0 g 0%
Polyunsaturated fat 0 g
Monounsaturated fat 0 g
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Potassium 16 mg 0%
Total Carbohydrate 0.1 g 0%
Dietary fiber 0.1 g 0%
Sugar 0 g
Protein 0.2 g 0%
Vitamin A 5% Vitamin C 1%
Calcium 0% Iron 1%
Vitamin D 0% Vitamin B-6 0%
Cobalamin 0% Magnesium 0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.