Peaches & Cream Sweet Corn


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Peaches & Cream Corn boasts a combination of tender and juicy white and yellow kernels. It is a yellow and white sugary-enhanced (se) variety of bi-colored sweet corn known for its higher sugar content compared to other varieties of sweet corn. Peaches & Cream Sweet Corn produces large, 8 1/2″ ears excellent for eating. Seed is UNTREATED.

Species Sweet Corn, Peaches & Cream
Vegetable Size 8-11 inches

Days to Germinate


Days to Harvest


Germination Rate


Test Date



Country of Origin

United States


Full Sun, Partial Shade

Seeds Packed For



Planting Instructions:

Sow corn 1 inch deep in at least 55F soil. Thin to 1 foot apart when seedlings are 3-5 inches tall. Water 1-2 inches per week. Ears are ready to harvest 17-20 days after silks appear and kernels are sweet and milky.

Within-Row Spacing  6-8 inches
Between-Row Spacing 30-36 inches


Nutrition Facts:

Calories 88
% Daily Value*
Total Fat 1.4 g 2%
Saturated fat 0.3 g 1%
Polyunsaturated fat 0.5 g
Monounsaturated fat 0.4 g
Trans fat regulation 0 g
Cholesterol 0 mg 0%
Sodium 15 mg 0%
Potassium 275 mg 7%
Total Carbohydrate 19 g 6%
Dietary fiber 2 g 8%
Sugar 6 g
Protein 3.3 g 6%
Vitamin A 3% Vitamin C 11%
Calcium 0% Iron 2%
Vitamin D 0% Vitamin B-6 5%
Cobalamin 0% Magnesium 9%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.