Tendersweet Carrot

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Tendersweet Carrot are a popular carrot variety for its uniform, long shape, smooth skinned roots, and nearly coreless center. They grow about 7-10 inches long. Tendersweet carrot is delicious roasted or glazed, pureed for soups and desserts, or shredded for salads and slaws. A rich source of beta carotene, fiber, vitamin A, potassium, and antioxidants.

Species Carrot, Tendersweet
Vegetable Size 7-10 inches long, 1-2 inches in diameter

Days to Germinate

14-21

Days to Harvest

70

Germination Rate

89%

Test Date

10/22

Lifespan

Annual
Country of Origin

United States

Sunlight

Full Sun, Partial Shade

Seeds Packed For

2023

 

Planting Instructions:

Plant 1/4 inch in soil after danger of frost has passed in Spring or 10 weeks before the last frost.

Within-Row Spacing 1 inch, thin to 3 inches
Between-Row Spacing 16-24 inches


Nutrition Facts:

Calories 25
% Daily Value*
Total Fat 0 g 0%
Saturated fat 0 g 0%
Polyunsaturated fat 0 g
Monounsaturated fat 0 g
Cholesterol 0 mg 0%
Sodium 42mg 2%
Potassium 195 mg 6%
Total Carbohydrate 6 g 2%
Dietary fiber 2 g 7%
Sugar 3g
Protein 1 g
Vitamin A 204% Vitamin C 6%
Calcium 2% Iron 1%
Vitamin D 0% Vitamin B-6 9%
Cobalamin 0% Magnesium 4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.